Halva is one of the tastiest and healthiest offerings of the middle east, an ancient delicacy thought to be 3000 years old and is currently the most popular Israeli dessert.

Our Halva is made by mixing Achva’s Tahini with cane sugar at a high temperature. it is then hand stirred to preserve its high nutritional value and unique stringy texture. Achva’s Halva is the most popular in Israel. our selection includes unique varieties such as marble, pistachio, cocoa, walnut and more. we also offer a variety of sugar-free & organic whole-seed Halvas.

50% of our Halva is made with Achva’s pure ground sesame tahini, making it one of the world’s most nourishing delicacies. Rich in Copper, Manganese, Phosphorus & Thiamin and is a good source of Protein, Fiber, Calcium, Iron & Zinc